Hong Kong
Free Delivery over HK$300 to SF Station / Lockers / Stores
- Less than HK$300 only HK$16 Delivery fees
Free Delivery over HK$500 to Residential/Commercial Area
- Chilled delivery not available
- Extra Delivery Fees will be charged for order over 4 KGS
Free Chilled Delivery over HK$800
- Deliver to all major residential / commercial / industrial addresses
- Cannot deliver to SF Stations / Lockers / Convenience stores
- Extra Delivery Fees will be charged for order over 8 KGS
- Chilled delivery available
Macau Free Delivery When Purchase up to HK$200.-
- Free Shipping to eBuy.mo Stations / Lockers (Purchase below HK$200 First 20 KGS HK$5.-)
- Purchase up to HK$600, courier Delivery to address
* Max 3 KGS (First 3 KGS Free of Charge, Extra HKD15/KG will charge if over 3 KGS)
- Provide Mon to Sat on site delivery
*Chilled delivery services not available
Mainland China Delivery fees
* HKD30 for 1st KG and HKD7 for additional 0.5KGS
* Retail price included Customs clearance fees to Mainland China
* Cottage Cheese or Budwig Set / Chilled Items are not deliverable
For delivery terms and conditions, please see below:
Information / Delivery Method (Hong Kong / Macau / Mainland China / Overseas)
Yogourmet Probiotic kefir starter 3g (1 Box / 6 Packs)
- HK$112.00 HK$140.00
- Availability: In Stock
Macau - No Stock
- | Foods,Supplements,Home | Beverage | Dairy Product | Budwig Items | Functional classification | Gastrointestinal and Digestive | Probiotics |
- Brand: Yogourmet
- Product Code: Yogo_ProbioKefir-3g
- Product Code: 819122000436
- Reward Points: 112
Tags: Yogourmet, probiotic kefir, kefir starter, kefir grains, homemade kefir, DIY kefir, Canadian imported, gluten-free, GMO-free, Kosher, Halal, gut health, immune support, extra probiotics, real kefir grains, fermented milk, room temperature fermentation, since 1983
Shops Stock Availability
** It takes approximately 5 working days for warehouse goods to be delivered to the shops.
** For any enquiries, please call our stores directly.
Enhanced with Extra Probiotics
Authentic, Convenient, and Healthy
Elevate your kefir experience with Yogourmet® Probiotic Kefir Starter, enriched with additional probiotic strains for greater health benefits. Made from authentic kefir grains, it produces smooth, tangy kefir in just 24 hours without the need to maintain live grains.
Key Benefits
- Grain-Based – Made from real kefir grains, carefully preserved at our plant.
- Extra Probiotic Power – Enhanced with added beneficial strains.
- Simple & Convenient – Ready in 24 hours at room temperature.
- Trusted Quality Since 1983 – A worldwide leader in home fermentation.
- Pure & Certified – Gluten-free, GMO-free, Kosher & Halal certified.
Consistent & Documented Cultures
Standardized blend of bacteria and yeasts for reliable quality:
- Lactococcus lactis
- Lactococcus cremoris
- Lactococcus diacetylactis
- Lactobacillus acidophilus
- Saccharomyces cerevisiae
- Kluyveromyces lactis
- Lactobacillus helveticus
- Bifidobacterium longum
Steps Instructions
- Heat one liter of milk to 82°C / 180°F or bring to a boil. Let it cool down to 23-25°C / 73-77°F (no thermometer? Dip your finger in the milk it should be warm but not hot).
- Add 1 sachet and stir until completely dissolved.
- Pour the mixture into a clean, airtight container.
- Close the lid and let stand at room temperature until the kefir curd forms (about 24 hours).
- Refrigerate for about 8 hours to stop fermentation. Consume within 7 days.
Product composition
Lactococcus lactis, Lactococcus cremoris, Lactococcus diacetylactis, Lactobacillus acidophilus, Saccharomyces cerevisiae, Kluyveromyces lactis, Lactobacillus helveticus, Bifidobacterium longum, maltodextrin (contains milk)
What’s in the box?
One box contains 6 sachets of 3 grams of lyophilized powder.
One sachet is to be used for one liter/quart of milk.
Yogourmet® Starters have a shelf-life of 24 months from the production date. However, they can still be used even after this period has passed, without any health risks. For optimal results, it is recommended to store the starters in a dry, cool place. This will help to maintain their potency and ensure that they provide consistent and flavorful results every time you use them.
